Their meat in our design
Ambiente restaurants do not cook some "alien", but “their own" sustained meat – dry-aged beef of the Czech special breed Čestr, meat from Přeštice pigs and sausages and salami, by the quality of which they stand. Now you can buy their meat and lots of other tasty things at a butcher shop in Dlouhá Street in Prague. They will probably wrap it in "our" design.
9 years ago
Related authors: Zuzana Lednická, Anna Divišová,